Danhostel’s three city hostels are the first hostels in Europe to launch a “Bugs for Breakfast” initiative. Say HI! to sustainable foods made from selected insects.
- Super muffins with apple-apricot-almond and buffalo worms
- Crispbread prepared with flour made from meal worms
- Baked wax moth larvae
- Chapulines – Mexican grasshoppers prepared with, for example, lime
Did you know that bugs, worms and other insects are just a nutritious as meat and fish with as much protein, calcium, iron, etc? Over 2 billion people eat them as part of a well-balanced diet.
Learn more about the initiative at our News page.